The best Palau Recipe! Cook up rice/Lokri/Seasoned Rice

chicken

🥗Healthier: tofu

💰Cheaper: pork

Tofu offers a plant-based option, while pork is often less expensive.

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: milk + coconut extract

Light coconut milk reduces calories, while the substitute is more accessible.

Clean the chicken by cutting it up and removing excess skin and fat, then wash with lime and vinegar.

Add oil to the pot and then add tomato paste.

Add the chicken to the pot along with curry powder, all-purpose seasoning, browning, and optional teriyaki soy sauce marinade.

Cook the chicken on low heat until it releases its natural juices, mixing in onions and bell peppers, then cover and simmer for a few minutes.

Add cooked red beans (optional) to the pot.

Add four cups of rice (equivalent to two pongs) to the pot without adding additional liquid.

Cover and allow to cook on low heat.

Check the pot to ensure liquid is distributed and rice is cooking properly.

Add vegetables once the rice is almost cooked to prevent them from becoming mushy.

Mix in scallions and minced seasoning peppers before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary