Trini BEST Peanut Sucker Bags
Recipe Information
Peanut Sucker Bags
Cultural Context
Peanut Sucker Bags are a beloved treat in Trinidad, often enjoyed during festive occasions and celebrations. This sweet, crunchy candy showcases the island's love for peanuts and sugar, combining them into a delightful snack. While traditionally made with simple ingredients, variations can include different flavors or colors, making them a popular choice for parties and holidays.
sugar
🥗Healthier: honey
💰Cheaper: brown sugar
Honey adds sweetness with fewer calories.
corn syrup
🥗Healthier: agave syrup
💰Cheaper: simple syrup
Simple syrup is cheaper and easy to make.
butter
🥗Healthier: coconut oil
💰Cheaper: margarine
Margarine is often less expensive than butter.
vanilla extract
🥗Healthier: vanilla bean
💰Cheaper: vanilla essence
Vanilla essence is a more affordable option.
Add 1 cup of full cream milk to a pot.
Pour in 1 cup of Nestle carnation milk.
Add 1 cup of peanut butter to the pot.
Stir the mixture to help the peanut butter melt.
Add 1 cup of condensed milk to the pot.
Add 1 stick of cinnamon to the mixture.
Heat the mixture for about 10 minutes until it comes to a boil and reaches a creamy texture.
Remove the pot from heat and let it cool down slightly.
Strain the mixture to remove excess solids using a spoon.
Add almond essence to the strained mixture and mix well.
Gradually add 1/2 cup of water to the mixture, stirring as you go.
Use a measuring cup to scoop out the mixture and pour it into molds.
Tie the molds tightly to secure the mixture inside.
Repeat the process until all mixture is used up.
Leave the molds in a freezer for about 5-6 hours until hardened.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
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