Carbonara vegana

nutritional yeast

🥗Healthier: ground almonds

💰Cheaper: grated Parmesan

Ground almonds provide a nutty flavor, while grated Parmesan is more affordable.

plant-based cream

🥗Healthier: coconut milk

💰Cheaper: silken tofu

Coconut milk is lighter, and silken tofu is often less expensive.

smoked tofu

🥗Healthier: tempeh

💰Cheaper: regular tofu

Tempeh is a healthier protein alternative, while regular tofu is budget-friendly.

black salt

🥗Healthier: sea salt

💰Cheaper: table salt

Sea salt is a healthier option, while table salt is widely available.

Cook the fusilli according to package instructions until al dente.

In a pan, heat the olive oil and sauté the chopped scalogno until translucent.

Add the smoked wheat muscle and cook for a few minutes.

Crumble the soft tofu into the pan and mix well.

Stir in the soy cream and turmeric, and let it simmer for a few minutes.

Add nutritional yeast and season with salt and pepper to taste.

Combine the cooked fusilli with the sauce and mix well.

Serve topped with chopped peeled almonds.

Cooking Techniques

Spice Level:

Dietary

Allergens