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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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Cucina In Famiglia
Cucina In Famiglia
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Recipe Information

Recipe Available
Video-Specific Recipe

Family Meal Pasta

Cultural Context

Pasta dishes are a staple of Italian cuisine, often served as a family meal. They embody the spirit of sharing and togetherness, making them perfect for gatherings. This dish combines simple ingredients to create a comforting and satisfying meal that appeals to all ages. While traditional recipes vary across regions, pasta remains a beloved staple worldwide, with numerous adaptations and variations.

ItalianITmain
45 min
medium
6 servings
Servings4
400 g di fettuccine
200 g di pancetta affumicata
20 g di burro
100 g di scamorza bianca
2 tuorli
sale e pepe q.b.
acqua di cottura q.b.
400 g di caserecce
250 g di macinato di salsiccia
200 g di pomodorini
1 melanzana fritta
olio evo q.b.
200 ml di panna da cucina
400 g di orecchiette
200 g di pancetta dolce
200 g di pomodorini
scaglie di grana q.b.
2 spicchi d'aglio
400 g di fusilli
2 carciofi
1 dado
250 ml di acqua
100 g di provola dolce
spolverata di caciocavallo grattugiato

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often cheaper.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is dairy-free, while pecorino is often less expensive.

1

Cook the fettuccine in boiling salted water until al dente. Drain, reserving some cooking water.

2

In a pan, melt the butter and add the pancetta affumicata. Cook until crispy.

3

Add the cooked fettuccine to the pan, along with the scamorza and egg yolks. Mix well, adding reserved cooking water as needed. Season with salt and pepper.

Cooking Techniques

sautéingboiling

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milkgluten
Local Name: Pasta della Famiglia

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