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How to make a Gin & Tonic (Botanist Gin) for World Gin Day!

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Recipe Information

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Video-Specific Recipe

Gin Tônica

Cultural Context

Originating in the British colonial era, the Gin Tônica gained popularity in Brazil as a refreshing drink, especially in the hot climate. It's often enjoyed during social gatherings and celebrations, symbolizing relaxation and enjoyment. Today, it has evolved with various artisanal gins and mixers, making it a trendy choice worldwide.

BrazilianBRdrink
5 min
easy
4 servings
Servings4
ice
lime wheels
60 ml (2 ounces) botanist gin
tonic water (Fever Tree)

gin

🥗Healthier: vodka

💰Cheaper: well gin

Vodka offers a lighter option, while well gin is more affordable.

tonic water

🥗Healthier: soda water

💰Cheaper: club soda

Soda water provides a similar fizz without added sugars.

lime

🥗Healthier: lemon

💰Cheaper: lime juice

Lemon can be a great substitute for a citrus kick.

cucumber

🥗Healthier: celery

💰Cheaper: zucchini

Celery adds a refreshing crunch, while zucchini is often cheaper.

1

Fill a drink glass with ice.

2

Squeeze lime wheels into the glass.

3

Add 60 ml (2 ounces) of botanist gin.

4

Top off the glass with tonic water.

Cooking Techniques

mixing

Equipment Needed

drink glass

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Also Known As

Gin and Tonic

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