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American Chopsuey - Street Food Series # 2

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Recipe Information

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American Chopsuey

Cultural Context

American Chopsuey is a popular dish in the United States, particularly in New England. It is a comfort food that combines pasta with a savory meat and vegetable sauce. The dish reflects the influence of Chinese cuisine on American cooking, particularly during the late 19th and early 20th centuries when Chinese immigrants adapted their traditional recipes to local ingredients. American Chopsuey is often served in homes and casual dining settings, making it a staple for family meals and gatherings.

AmericanUSmain
45 min
medium
4 servings
Servings4
Egg Noodles- 150 gms.
Salt- 1 tsp.
Oil- 1 tbsp.
Oil- ½ tbsp.
Tomato Ketchup- 1 cup
Soya sauce- ½ tsp.
Vinegar- 1 tsp.
Sugar- 1 tbsp.
Red chilli sauce- 2 tbsp.
Pepper powder- ½ tsp.
Kashmiri chilli powder- ½ tsp.
Water -1 cup
Ginger- 1 tsp.
Garlic- 1 ½ tbsp.
Green Chilli- 1 tbsp.
Celery- 1 tbsp.
Chicken – ½ cup strips
Sausage- ½ cup sliced
Spring Onions- 1 tbsp.
Onion- ½ cup
Beans- ¼ cup
Carrot-1/2 cup
Capsicum- ½ cup
Cabbage- 1 cup
Spring onion stalk- 2 tbsp.
Corn flour- 1 tsp.
Water- 1 tsp.
Oil- 1 tsp.
Egg-1
Spring onion stalk- 1 tbsp.

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often less expensive.

elbow macaroni

🥗Healthier: whole wheat elbow macaroni

💰Cheaper: penne pasta

Whole wheat provides more fiber, while penne is often cheaper.

1

Boil the egg noodles in salted water according to package instructions; drain and set aside.

2

In a large skillet, heat oil and sauté chopped onion, garlic, ginger, and green chili until softened.

3

Add chicken strips and sausage to the skillet; cook until browned and fully cooked.

4

Stir in chopped beans, carrot, capsicum, and cabbage; sauté until vegetables are tender.

5

Add tomato ketchup, soy sauce, vinegar, sugar, red chili sauce, pepper powder, and Kashmiri chili powder; mix well.

6

Pour in water and bring to a simmer; add corn flour mixed with water to thicken the sauce.

7

Add the cooked noodles to the skillet; stir to combine all ingredients.

8

Season with salt to taste; serve hot, garnished with spring onion stalks if desired.

Cooking Techniques

boilingsautéing

Equipment Needed

large potskillet

Spice Level:

🌶️🌶️🌶️

Allergens

gluten

Also Known As

Chop SueyAmerican Chop Suey

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