Easy Spicy Egg Roll Bowls

ground pork

🥗Healthier: ground turkey

💰Cheaper: ground chicken

Ground turkey is leaner, while ground chicken is often less expensive.

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Tamari is gluten-free, while liquid aminos can be more affordable.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier, while canola oil is often cheaper.

sriracha

🥗Healthier: hot sauce

💰Cheaper: chili paste

Hot sauce can be lower in calories, while chili paste is typically less expensive.

Add 2 tablespoons of sesame oil to a large 10 to 12 inch skillet and warm it up.

Pre-chop and pre-measure all ingredients before starting to cook.

Add 5 cloves of minced garlic to the skillet.

Add grated fresh ginger to the skillet.

Add 6 chopped green onions and 2/3 cup of finely chopped red onion to the skillet.

Add 1 pound of ground pork to the skillet, breaking it up and cooking until there is no pink remaining.

If there is excess fat in the skillet, drain it off.

Add 14 oz of shredded cabbage to the skillet, tossing gently to combine and wilt down.

Add 1/4 cup of rice wine vinegar and 1/4 cup of tamari to the skillet, mixing well.

Add 2 tablespoons of hot sauce to the mixture and cook until everything is gently wilted.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens