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Chicken Cacciatori Recipe | Easy Dinner Recipe

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Recipe Information

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Video-Specific Recipe

Chicken Cacciatore

Cultural Context

Originating from rustic Italian kitchens, Chicken Cacciatore, or "hunter's chicken," reflects the culinary tradition of using fresh, local ingredients. Traditionally, it was a dish made by hunters returning with their game, often served with hearty bread or polenta. Today, it has become a beloved comfort food, enjoyed in homes around the world, with variations that include different meats and vegetables.

ItalianITmain
60 min
medium
4 servings
Servings4
1.5 lbs chicken
2 tablespoons olive oil
1 cup onions, chopped
3 cloves garlic, minced
1 cup bell peppers, sliced
1 cup mushrooms, sliced
1 cup carrots, sliced
1 can (14.5 oz) tomatoes, diced
1 cup chicken broth
1/2 cup red wine
1 teaspoon oregano
1 teaspoon basil
2 bay leaves
1 teaspoon salt
1/2 teaspoon black pepper
1/2 cup parmesan cheese, grated

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

red wine

🥗Healthier: white wine

💰Cheaper: grape juice

Grape juice offers a non-alcoholic option while maintaining sweetness.

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner, while chicken thighs are often less expensive.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is dairy-free and adds umami flavor.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a high smoke point and is heart-healthy.

1

Heat olive oil in a large skillet over medium heat until shimmering

2

Add chicken thighs and brown on all sides

3

Remove chicken from skillet and set aside

4

In the same skillet, add onions and garlic; sauté until softened

5

Add bell peppers and carrots; cook for another few minutes

6

Stir in mushrooms and cook until they release moisture

7

Add tomatoes, chicken broth, and red wine; stir to combine

8

Return chicken to the skillet and add oregano, basil, bay leaves, salt, and pepper

9

Bring to a simmer; cover and cook until chicken is tender

10

Remove bay leaves and adjust seasoning if necessary

11

Serve hot, garnished with grated Parmesan cheese

Cooking Techniques

sautéingbrowningsimmering

Equipment Needed

large skilletlidwooden spoon

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Allergens

dairy

Also Known As

Pollo alla Cacciatora
Local Name: Pollo alla Cacciatora

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