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How to Make Seafood Chowder | Kroger Recipes | Kroger

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Recipe Information

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Video-Specific Recipe

Seafood Chowder

CanadianCAmain
30 min
medium
4 servings
Servings4
2 tablespoons butter
4 slices bacon, chopped
2 cups mixed vegetables (onion, celery, garlic)
1 cup heavy cream
1 cup milk
1 lb mixed seafood (shrimp, scallops, and fish)

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Start with a layer of butter and bacon.

2

Add the vegetables to the butter and bacon.

3

Pour in the heavy cream and milk.

4

Puree all of the ingredients together.

5

Add the seafood at the end.

Equipment Needed

large potcutting boardknifemeasuring cupsmeasuring spoons

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-free

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