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SLOW COOKER HOME STYLE POT ROAST RECIPE | BEEF | EASY COOKING TUTORIAL | #POTROAST #CHUCKROAST

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Recipe Information

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Video-Specific Recipe

Home Style Pot Roast

Cultural Context

Home style pot roast is a quintessential American comfort food, often associated with family gatherings and Sunday dinners. Traditionally, this dish showcases the slow-cooking method, allowing tough cuts of beef to become tender and flavorful. It's a dish that brings people together, often served with hearty vegetables and a rich gravy. Today, variations exist across many households, with some opting for different cuts of meat or adding unique spices to personalize the classic recipe.

AmericanUSmain
240 min
medium
6 servings
Servings4
1 Medium Sized Beef Chuck Roast
6-8 Petite Red Potatoes, Halved
1 Small White Onion, Roughly Chopped
1 16 oz Package of Baby Carrots
Salt to Taste
Olive Oil for Searing
1 to 2 Cups Beef Broth or Water
1 0.87 oz Packet of Brown Gravy Mix
1 Tsp All Purpose Flour
1 Tbsp Garlic Powder
1 Tbsp Onion Powder
1 Tbsp Paprika
1 Tbsp Montreal Steak Seasoning
1 Tbsp Seasoned Salt or Salt
2 Tbsp Worcestershire Sauce
1 Tbsp Minced Garlic
Black Pepper
1 Tsp Dried Thyme
Dried Parsley

beef broth

🥗Healthier: homemade beef broth

💰Cheaper: chicken broth

Chicken broth is often less expensive and can still provide flavor.

red wine

🥗Healthier: non-alcoholic wine

💰Cheaper: grape juice

Grape juice can mimic the sweetness without the alcohol.

beef chuck roast

🥗Healthier: leaner cuts of beef

💰Cheaper: pork shoulder

Pork shoulder is often cheaper and can be used for similar dishes.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is more affordable and works well for cooking.

1

Sear the beef chuck roast in olive oil until browned.

2

Add chopped onion, halved potatoes, and baby carrots to the slow cooker.

3

Season with salt, black pepper, garlic powder, onion powder, paprika, Montreal steak seasoning, and seasoned salt.

4

Pour in beef broth or water and Worcestershire sauce.

5

Add minced garlic and dried thyme.

6

Sprinkle with all-purpose flour and brown gravy mix, stirring to combine.

7

Cover and cook on low for 6-8 hours or until the meat is tender.

Cooking Techniques

browningsautéingdeglazingbraising

Equipment Needed

slow cooker

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Allergens

milksoy

Also Known As

Beef Pot RoastSlow Cooker Pot Roast

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