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Slow Cooker Creamy RANCH PORK CHOPS and POTATOES #easy

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Recipe Information

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Video-Specific Recipe

Creamy Ranch Pork Chops and Potatoes

Cultural Context

Creamy Ranch Pork Chops and Potatoes is a comforting American dish that combines the rich flavors of ranch seasoning with tender pork and hearty potatoes. This dish is often enjoyed as a family meal, showcasing the convenience of one-pan cooking. In modern variations, it has become popular for weeknight dinners due to its simplicity and satisfying nature, appealing to both adults and children alike.

AmericanUSmain
45 min
medium
6 servings
Servings4
2 tablespoons ranch seasoning
4 bone-in pork chops (about 1.5 lbs)
1 cup milk
3 cloves garlic
1 medium onion
1 cup bell peppers, chopped
4 Yukon Gold potatoes (about 2 lbs)
1 cup cream of chicken

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: American cheese

Reduced-fat cheese lowers calories while still melting well.

1

Mix cream of chicken with 2 cans of milk and ranch seasoning in a bowl.

2

Season pork chops with no salt all-purpose seasoning.

3

Pour some of the cream mixture into the bottom of the slow cooker.

4

Add pork chops to the slow cooker.

5

Layer in chopped onions, bell peppers, and garlic.

6

Add quartered Yukon Gold potatoes to the slow cooker.

7

Layer in more bell peppers, onions, and garlic on top of the potatoes.

8

Pour the remaining cream mixture over the top of the ingredients in the slow cooker.

9

Cover and cook on high for 4 hours or low for 7-8 hours until potatoes and pork chops are tender.

Cooking Techniques

sautéingbrowning

Equipment Needed

slow cooker

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggs

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