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4 New Super Hit Iftar Recipes ❗Chicken Bread Without Oven, Fajita Spaghetti, Musakhan Rolls & Pasta

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Recipe Information

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Video-Specific Recipe

Fajita Spaghetti

Cultural Context

Fajita Spaghetti is a delightful fusion dish that combines the vibrant flavors of Tex-Mex cuisine with the comforting familiarity of Italian pasta. Originating in the United States, this dish reflects the creative spirit of home cooks who blend culinary traditions. It has gained popularity for its quick preparation and the ability to satisfy cravings for both pasta and fajitas, making it a favorite for busy weeknights.

Tex-MexUSmain
30 min
medium
4 servings
Servings4
12 oz spaghetti
2 cups bell peppers, sliced
1 cup onion, sliced
3 cloves garlic, minced
1 lb ground beef
2 tablespoons fajita seasoning
14 oz canned tomatoes
2 tablespoons olive oil
1 cup cheddar cheese, shredded
1/4 cup cilantro, chopped
1 lime, juiced
1 teaspoon salt
1/2 teaspoon black pepper

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

ground beef

🥗Healthier: ground turkey

💰Cheaper: canned beans

Ground turkey reduces fat while beans provide protein at a lower cost.

cheddar cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast is lower in calories and adds a cheesy flavor.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier, while vegetable oil is often less expensive.

canned tomatoes

🥗Healthier: fresh tomatoes

💰Cheaper: tomato sauce

Fresh tomatoes are healthier, while tomato sauce is often cheaper.

1

Cook spaghetti in salted boiling water until al dente, about 8-10 minutes.

2

Drain spaghetti and set aside.

3

Heat olive oil in a large skillet over medium heat until shimmering.

4

Add sliced bell peppers and onion to the skillet; sauté until softened, about 5 minutes.

5

Stir in minced garlic and cook until fragrant, about 1 minute.

6

Add ground beef to the skillet; cook until browned, about 5-7 minutes.

7

Sprinkle fajita seasoning over the beef and vegetables; mix well.

8

Pour in canned tomatoes and simmer for 5 minutes.

9

Combine cooked spaghetti with the beef and vegetable mixture; toss to coat.

10

Serve topped with shredded cheddar cheese, chopped cilantro, and a squeeze of lime juice.

Cooking Techniques

boilingsautéing

Spice Level:

🌶️🌶️🌶️

Also Known As

Spaghetti FajitasTex-Mex Spaghetti

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