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Die 3 besten Frühstücksrezepte aus meinem Repertoire!

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🌍Authentic German recipe from a Germany-based creator — ingredients and steps translated below
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Recipe Information

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German Breakfast

Cultural Context

Originating in Germany, the German breakfast is a hearty and balanced meal typically enjoyed in the morning. It features a variety of breads, cheeses, cold cuts, and fresh fruits, reflecting the country's rich culinary traditions. This meal is often served in homes and hotels alike, emphasizing communal dining. Today, variations exist worldwide, adapting to local tastes while maintaining the essence of simplicity and freshness.

GermanDEbreakfast
15 min
easy
2 servings
Servings4
200 Gramm Mehl
130 ml warmes Wasser
1/2 Teelöffel Salz
3-4 Gramm Trockenhefe
480 Gramm Kichererbsen aus der Dose
2-3 Esslöffel Tahini
Salz und Zitronensaft nach Geschmack
2 Zehen Knoblauch
einem Schluck Olivenöl
Petersilie
1 Eidotter
125 Gramm Butter oder Butterschmalz
2 Esslöffel Wasser
Zitronensaft
80 ml Wasser
80 ml trockener Weißwein
1 Teelöffel Pfefferkörner
1 Schalotte oder eine kleine Zwiebel
1 Lorbeerblatt
350 Gramm Mehl
180 Milliliter warme Milch
1 Esslöffel Zimmerwarme Butter
1 Ei
1 Teelöffel Salz
4 Gramm Trockenhefe
1 Teelöffel Backpulver
500-600 Gramm ausgelöste Oberkeule
Knoblauchgranulat
Zwiebelgranulat
Oregano
Paprikapulver
etwas Buttermilch zum einlegen
350 Gramm Mehl
1/2 Esslöffel Salz
1 gehäufter Teelöffel Paprikapulver
1 Esslöffel Backpulver
etwas Pfeffer
340 Gramm Mehl
1 Esslöffel Backpulver
3 Eier
480 Milliliter Milch
3 Esslöffel Zucker
120 Milliliter neutrales Pflanzenöl

cheese

🥗Healthier: cottage cheese

💰Cheaper: processed cheese

Cottage cheese is lower in fat and calories.

cold cuts

🥗Healthier: turkey slices

💰Cheaper: bologna

Turkey is leaner and healthier than traditional cold cuts.

butter

🥗Healthier: avocado spread

💰Cheaper: margarine

Avocado provides healthy fats and is nutrient-dense.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: regular yogurt

Greek yogurt is higher in protein.

1

Mix the flour, warm water, salt, and dry yeast to make the dough for the Pfannenbrot.

2

Prepare the Hummus by blending the canned chickpeas, tahini, salt, lemon juice, garlic, olive oil, and parsley until smooth.

3

For the Hollandaise sauce, whisk the egg yolk with butter, water, and lemon juice over heat until thickened, optionally using a reduction of water, white wine, peppercorns, shallot, and bay leaf.

4

Make the English Muffins by combining flour, warm milk, butter, egg, salt, dry yeast, and baking powder, then letting the dough rise before cooking.

5

Prepare the Fried Chicken by marinating the chicken thighs in buttermilk and seasoning with salt, garlic granules, onion granules, oregano, and paprika before frying.

6

Mix the ingredients for the Waffles, including flour, baking powder, eggs, milk, sugar, and oil, and cook in a waffle maker.

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairy

Also Known As

FrühstückBrotzeit
Local Name: Deutsches Frühstück

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