PINSA ROMANA SENZA GLUTINE 😍 ricetta infallibile! 😜 || Francy’s Bakery

bread flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a similar flavor and is healthier.

Dissolve the dry yeast and honey in warm water.

Mix the gluten free flour and salt in a bowl.

Add the yeast mixture and olive oil to the flour mixture.

Knead the dough until smooth.

Let the dough rise until doubled in size.

Shape the dough into a pizza base.

Bake in the oven until golden brown.

Cooking Techniques

Spice Level:

Dietary

Allergens