MINI SONHO PARA FESTAS! A Receita que Todo Mundo VAI QUERER TE ENCOMENDAR

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cake flour

Whole wheat flour adds fiber while cake flour can be more affordable.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option, while margarine can reduce costs.

pastry cream

🥗Healthier: Greek yogurt

💰Cheaper: vanilla pudding mix

Greek yogurt offers a healthier filling, while pudding mix is cost-effective.

powdered sugar

🥗Healthier: coconut sugar

💰Cheaper: granulated sugar

Coconut sugar is less processed, while granulated sugar is often cheaper.

Mix warm milk and sugar in a bowl until dissolved.

Sprinkle yeast over the milk mixture and let sit until frothy, about 5-10 minutes.

Combine flour and salt in a large mixing bowl.

Add the yeast mixture, eggs, melted butter, and vanilla extract to the flour.

Knead the dough until smooth and elastic, about 5-7 minutes.

Cover the dough and let it rise in a warm place until doubled in size, about 1 hour.

Punch down the dough and roll it out on a floured surface.

Cut the dough into small circles using a cookie cutter.

Place a dollop of pastry cream in the center of each circle.

Fold the dough over to encase the filling and seal the edges.

Heat oil in a deep fryer to 350°F (175°C).

Fry the doughnuts until golden brown, about 2-3 minutes per side.

Remove from oil and drain on paper towels.

Dust with powdered sugar mixed with cinnamon before serving.

Cooking Techniques

Spice Level:

Allergens