How to make delicious potato pasta || Austrian Comfort Food

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option with a similar texture.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with a unique flavor profile.

flour

🥗Healthier: almond flour

💰Cheaper: all-purpose flour

Almond flour offers a gluten-free alternative.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal can replace eggs in binding.

Boil potatoes in salted water until tender, about 20 minutes.

Drain and let cool before peeling.

Mash the potatoes until smooth and set aside.

In a large pot, sauté onion until translucent.

Add ham or other meat and cook until heated through.

Stir in cooked pasta and mashed potatoes.

Season with salt, pepper, and paprika; mix well.

Preheat oven to 180°C (350°F).

Pour the mixture into a greased baking dish.

Bake for 30-35 minutes until golden and set.

Let cool slightly before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens