Spicy Seafood & Conch Season Opening DaY!

scotch bonnet pepper

🥗Healthier: jalapeño

💰Cheaper: banana pepper

Jalapeño offers heat with less intensity, while banana peppers are milder.

coconut milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Almond milk reduces calories, while evaporated milk is more economical.

mixed seafood

🥗Healthier: fish fillets

💰Cheaper: canned tuna

Fish fillets are leaner, while canned tuna is budget-friendly.

allspice

🥗Healthier: nutmeg

💰Cheaper: ground cloves

Nutmeg provides warmth, while ground cloves are often less expensive.

Choose the seafood you want from the fresh catch available

Prepare the seafood by seasoning it with spices

Grill the conch over natural coal fire for a different flavor

Steam the conch with onions and peppers

Prepare a house escovitch sauce to accompany the seafood

Cook the lobster with onions, peppers, and margarine

Serve the seafood with the special sauce and garnish

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens