Fluffy Almond Pancakes | Gluten-Free & Keto Recipe

almond flour

🥗Healthier: oat flour

💰Cheaper: all-purpose flour

Oat flour is often less expensive and provides a similar texture.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat option, while margarine is often cheaper.

In a large bowl, beat eggs, oil, milk and vanilla extract.

Add ground almond flour, baking powder and salt. Stir until combined.

Heat a skillet over medium-low heat, melt one tablespoon butter or oil.

Scoop about 1/4 cup of the batter, cook for 1-2 minutes, until golden brown at the bottom and bubbles appear on top, flip and cook for about 1-2 minutes more.

Serve!

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens