SUPER EASY ALMOND FRANGIPANE TART : SEPTEMBER PIES S2 E25

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil reduces saturated fat while maintaining moisture.

almond flour

🥗Healthier: ground oats

💰Cheaper: all-purpose flour + almond extract

Ground oats are a gluten-free alternative.

powdered sugar

🥗Healthier: coconut sugar

💰Cheaper: granulated sugar

Coconut sugar has a lower glycemic index.

apricot jam

🥗Healthier: honey

💰Cheaper: peach preserves

Honey is a natural sweetener.

Welcome to the video and introduction to the almond frangipane tart.

Discuss the desire to fill an empty cake stand with a French treat.

Mention that the tart is supposed to be easy and looks fancy.

Prepare the almond filling for the tart, which is described as simple.

Heat sugar and water in the microwave to make raspberry sauce with frozen raspberries.

Blend the heated sugar water with frozen raspberries to create the sauce.

Serve the tart with whipped cream and raspberry sauce, emphasizing the combination.

Taste the tart and discuss the flavors with family members, noting the mild almond flavor and crunchy texture.

Conclude with a positive review of the tart and mention the simplicity of the recipe.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens