Easy Shepards Pie - Episode 7 - ❤ Love For Haitian Food And Other Foods

ground lamb

🥗Healthier: ground turkey

💰Cheaper: ground beef

Ground turkey is lower in fat, while ground beef is often more affordable.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, and margarine can be a cheaper alternative.

Peel and cut the russet potatoes in half, then salt the water and add the potatoes to cook for about 20 to 30 minutes.

Drain the potatoes, then add butter, cream cheese, and white cheddar cheese, and mash until smooth.

In a skillet, add butter and sauté chopped onions for about a minute.

Add the lamb to the skillet, breaking it up with a wooden spatula as it cooks until browned.

Add garlic, salt, smoked paprika, black pepper, and thyme, mixing well.

Sprinkle corn flour over the meat mixture and cook for about 2-3 minutes to remove the raw flour flavor.

Deglaze the pan with a little water, scraping the bottom to incorporate everything.

Add peas, carrots, and corn to the meat mixture and mix well.

Add the egg yolk and evaporated milk to the mashed potatoes and mix until fluffy.

Spread the meat mixture in a baking dish, then dollop the mashed potatoes on top and smooth it out.

Use a fork to create texture on the potato topping.

Bake in the oven for about 30 minutes until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens