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Shepherds Pie Recipe Quick & Easy One Dish Meal @ourforeverfarm

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Recipe Information

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Video-Specific Recipe

Shepherd's Pie

Cultural Context

Shepherd's Pie is a traditional British dish that originated as a way to use leftover meat. It is typically made with ground lamb, reflecting its name, as shepherds tend to raise sheep. The dish has evolved over time and is now enjoyed in various forms, often with a topping of mashed potatoes. It is a comforting meal commonly served in homes and pubs across the UK, especially during colder months.

BritishGBmain
45 min
medium
4 servings
Servings4
2 pounds ground deer
onion powder
garlic
salt
pepper
sweet peas
whole kernel corn
instant mashed potatoes
shredded cheese

ground lamb

🥗Healthier: ground turkey

💰Cheaper: ground beef

Ground turkey is lower in fat, while ground beef is often more affordable.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, and margarine can be a cheaper alternative.

1

Preheat the oven to 375°F.

2

Brown 2 pounds of ground deer in a large pan, adding olive oil if necessary.

3

Add onion powder and garlic to taste while browning the meat.

4

Once the meat is cooked, add drained sweet peas and whole kernel corn to the pan.

5

Stir the meat and vegetable mixture together and season with salt and pepper to taste.

6

Prepare instant mashed potatoes according to package instructions.

7

Spray a 9x13 inch baking pan with cooking spray.

8

Spread the meat mixture evenly in the baking pan.

9

Spread the prepared mashed potatoes on top of the meat mixture.

10

Sprinkle shredded cheese over the mashed potatoes.

11

Place the baking pan in the preheated oven and bake for about 20 minutes until the cheese is melted and everything is heated through.

Cooking Techniques

boilingbakingsautéing

Equipment Needed

large pan9x13 inch baking pan

Spice Level:

🌶️🌶️🌶️

Allergens

dairy

Also Known As

Cottage PieMeat Pie

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