The best sandwich you'll ever have: chorizo, bacon, and ham
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Recipe Information
Recipe Available
Video-Specific Recipe
Chorizo al Pan
Cultural Context
Chorizo al Pan is a beloved street food in Uruguay, often enjoyed during weekend barbecues and gatherings. The dish showcases the country's rich culinary heritage, where grilled meats play a central role. It reflects the Uruguayan love for simple yet flavorful food, often accompanied by fresh condiments and local ingredients. Today, variations can be found in many South American countries, highlighting the universal appeal of this hearty sandwich.
UruguayanUYmain
30 min
easy
4 servings
Also Known As
Chorizo SandwichChorizo Roll

















































