Samsa\Samsu Recipe || Traditional Uygur Turk Recipe || Easy and Quick

ground meat

🥗Healthier: ground turkey

💰Cheaper: canned beans

Ground turkey is leaner, while beans provide protein at a lower cost.

sesame seeds

🥗Healthier: pumpkin seeds

💰Cheaper: sunflower seeds

Pumpkin seeds offer similar crunch and flavor, while sunflower seeds are often less expensive.

lamb

🥗Healthier: chicken

💰Cheaper: pork

Chicken is leaner and widely available, while pork can be a budget-friendly option.

egg

🥗Healthier: flaxseed meal

💰Cheaper: aquafaba

Flaxseed meal can bind ingredients like eggs, while aquafaba is a cost-effective egg alternative.

Mix flour, baking powder, yeast, and salt in a bowl.

Add quarter cup of oil and warm water to form a dough.

Knead the dough until smooth and let it rest.

In a skillet, heat oil and sauté onions until translucent.

Add mince, black pepper, cumin, and salt; cook until browned.

Preheat oven to 300°F.

Shape the dough, fill with the mince mixture, and seal.

Bake at 250°F for 30 minutes.

Cooking Techniques

Spice Level:

Allergens