Como hacer dulce de coco con sabor a pueblo 🤠🇲🇽

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness while brown sugar provides a similar flavor.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil enhances the coconut flavor, while margarine is often less expensive.

Start by grating the coconut and set aside.

In a 12-inch skillet over low heat, add the sugar and piloncillo.

Pour in the water and stir until dissolved.

Add the grated coconut and mix well, ensuring it softens.

Continue stirring until the coconut is crystallized and the mixture thickens.

Prepare wax paper for shaping the mixture.

Once thickened, pour the mixture onto the wax paper and shape it as desired.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens