Cinnamon Sugar Crunch Bagel

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a healthier fat option.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar is less processed but can be more expensive.

Prepare the dough by mixing bread flour, sugar, instant yeast, water, fine sea salt, and cooking oil.

Knead the dough until smooth and elastic, then let it rise until doubled in size.

Shape the dough into bagels and let them rest.

Boil the bagels in water mixed with honey or barley malt syrup.

Bake the bagels until golden brown.

Prepare the cinnamon sugar crunch topping by mixing brown sugar, sugar, all-purpose flour, ground cinnamon, vanilla extract, and melted butter.

Sprinkle the topping on the bagels before baking.

Cooking Techniques

Spice Level:

Allergens