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Brigadeiro Brazilian Truffle Shot Glass Dessert Cups Easy Make Ahead Silky Smooth Luscious Dessert

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Recipe Information

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Video-Specific Recipe

Brigadeiro Brazilian Truffle Shot Glass Dessert Cups

Cultural Context

Brigadeiro is a beloved Brazilian sweet that originated in the 1940s, often served at birthdays and celebrations. Its rich, fudgy texture and chocolate flavor make it a favorite among all ages. The shot glass presentation adds a modern twist, making it perfect for parties and gatherings, allowing guests to enjoy this classic treat in a fun, shareable way.

BrazilianBRdessert
45 min
medium
6 servings
Servings4
2 cans (2x395g) sweetened condensed milk
60g cocoa powder
400g cream
25g unsalted (or salted) butter
200g dark chocolate
chocolate sprinkles

heavy cream

🥗Healthier: coconut cream

💰Cheaper: milk

Coconut cream provides a dairy-free option while maintaining richness.

unsweetened chocolate

🥗Healthier: dark chocolate

💰Cheaper: milk chocolate

Dark chocolate offers health benefits, while milk chocolate is more accessible.

1

Combine sweetened condensed milk, cocoa powder, and butter in a saucepan over medium heat.

2

Stir continuously until the mixture thickens and starts to pull away from the sides, about 10-15 minutes.

3

Remove from heat and let cool slightly before mixing in dark chocolate until melted and smooth.

4

Transfer the mixture to a bowl and refrigerate until firm, about 30 minutes.

5

Once chilled, scoop small portions and roll into balls, then roll in chocolate sprinkles to coat.

6

Prepare dessert cups by layering a small amount of whipped cream at the bottom.

7

Place a brigadeiro ball on top of the cream in each cup.

8

Top with more whipped cream and drizzle with chocolate sauce if desired.

9

Serve immediately or chill until ready to serve.

Cooking Techniques

mixingchillingrolling

Equipment Needed

saucepanspatulamixing bowldessert cupsrefrigerator

Spice Level:

🌶️🌶️🌶️

Allergens

dairysoy

Also Known As

Brigadeiro ShotsBrigadeiro Cups

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