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How to Make a Florida Keys Conch Fritter

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Recipe Information

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Video-Specific Recipe

Conch Fritter

CaribbeanUSappetizer
30 min
medium
4 servings
Servings4
1 cup conch meat, finely chopped
1 egg, beaten
1/4 cup jalapeno, finely chopped
1/4 cup red peppers, finely chopped
to taste secret ingredients

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Run the conch through the tenderizer two times in different directions.

2

Combine egg, jalapeno, conch, red peppers, and secret ingredients in the chopper.

3

Knead the batter to achieve the correct consistency.

4

Scoop the batter into the fryer.

5

Keep the fritters submerged in the oil with another fryer basket while cooking.

6

Cook for about 4 and 1/2 minutes until golden brown.

7

Place cooked fritters in a save-a-day to soak excess oil.

Equipment Needed

large bowlwhiskdeep frying panspoonpaper towels

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-freeegg-free

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