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Recipe Information

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Video-Specific Recipe

Baked Potato Chicken Cheese Pasta

Cultural Context

Baked Potato Chicken Cheese Pasta reflects the fusion of Western and South Asian culinary traditions, often enjoyed in Pakistani households as a comforting family meal. This dish combines the heartiness of pasta with the richness of cheese and the protein of chicken, making it a popular choice for gatherings and special occasions. Its versatility has led to numerous adaptations worldwide, with variations in ingredients and flavors to suit local tastes.

PakistaniPKmain
45 min
medium
4 servings
Servings4
2 tablespoons cooking oil
1 tablespoon garlic
1 cup onion
500 grams ground chicken
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon paprika
1 teaspoon oregano
2 tomatoes
2 tablespoons chili garlic sauce
2 tablespoons tomato ketchup
1 medium-sized bell pepper
1 tablespoon butter
1 teaspoon cooking oil
1 tablespoon flour
1 cup milk
1 teaspoon garlic powder
1 teaspoon black pepper
1 teaspoon salt
3-4 tablespoons cheddar cheese
2 cups elbow pasta
1 teaspoon mayonnaise
1 tablespoon chili garlic sauce
1 teaspoon oregano
1 tablespoon mozzarella cheese

cheddar cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories while maintaining flavor.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt adds creaminess with fewer calories.

chicken breast

🥗Healthier: turkey breast

💰Cheaper: chicken thighs

Turkey is leaner, while thighs are more economical.

pasta

🥗Healthier: whole wheat pasta

💰Cheaper: pasta made from rice

Whole wheat pasta offers more fiber.

1

Heat 2 tablespoons cooking oil in a pan.

2

Add 1 tablespoon garlic and sauté until fragrant.

3

Add 1 cup onion and cook until golden brown.

4

Add 500 grams ground chicken and cook until white in color.

5

Season with 1 teaspoon salt, 1 teaspoon black pepper, and 1 teaspoon paprika, and mix well.

6

Add 2 peeled and blended tomatoes and mix well, cooking for 5 minutes.

7

Add 2 tablespoons chili garlic sauce and 2 tablespoons tomato ketchup, and mix well.

8

Add 1 medium-sized chopped bell pepper and cook for another 5 minutes, adding a little water if needed.

9

Prepare a white sauce by melting 1 tablespoon butter in a separate pan, adding 1 tablespoon flour, and cooking until brown.

10

Slowly add 1 cup milk while mixing, cooking for 5-6 minutes until thickened.

11

Add 1 teaspoon garlic powder, 1 teaspoon black pepper, and 1 teaspoon salt, and mix well.

12

Stir in 3-4 tablespoons cheddar cheese until melted.

13

Boil 2 cups elbow pasta until al dente, then add to the sauce and mix well.

14

Mash 3 boiled potatoes with 1 teaspoon salt and 1 teaspoon black pepper.

15

Grease a 26 cm baking dish with 1 tablespoon chili garlic sauce.

16

Layer the mashed potatoes in the dish, followed by the chicken mixture, then the pasta.

17

Top with cheddar and mozzarella cheese, and sprinkle with oregano.

18

Bake in the oven at 180°C for 10 minutes.

Cooking Techniques

boilingsautéingbaking

Equipment Needed

panbaking dish

Spice Level:

🌶️🌶️🌶️

Allergens

dairygluten

Also Known As

Cheesy Chicken Pasta BakePotato Chicken Pasta Casserole

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