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Dawaton Wali Degi Aloo Gosht Ki Recipe | Bakrid Special Simple Mutton Recipe

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Recipe Information

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Video-Specific Recipe

Degi Aloo Gosht

Cultural Context

Originating from the rich culinary traditions of Pakistan, Degi Aloo Gosht is a beloved dish that combines tender mutton with hearty potatoes in a spiced gravy. Traditionally served during family gatherings and festive occasions, this dish symbolizes hospitality and warmth. Today, it is enjoyed not only in Pakistan but also in various South Asian communities around the world, often adapted with different meats or vegetables to suit local tastes.

PakistaniPKmain
90 min
medium
4 servings
Servings4
Cooking Oil- 1/2 cup
Medium sized Onion-2 pcs
Mutton-1/2 kg
Cumin Seeds-1 tsp
Black Cardamom-1 pcs
Cloves-3-4
Black Pepper-3-4
Ginger Garlic paste-1 tbsp
Red Chili powder-2 tsp
Coriander powder-1 tbsp
Turmeric powder-1/2 tsp
Salt-1 tsp (or as per own taste)
Small Tomato-1 pcs
Water-700 ml (for meat)
Yogurt-1/2 cup
Green Chili-2 pcs
Potato-2 pcs
Water-1 glass (for Potato)

mutton

🥗Healthier: chicken

💰Cheaper: beef

Chicken cooks faster and is often less expensive than mutton.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt maintains creaminess with fewer calories.

fresh cilantro

🥗Healthier: parsley

💰Cheaper: dried herbs

Parsley can substitute for flavor while being more accessible.

green chilies

🥗Healthier: bell peppers

💰Cheaper: jalapeños

Bell peppers provide flavor without the heat.

1

Heat cooking oil in a large pot over medium heat until shimmering.

2

Add sliced onions and sauté until golden brown.

3

Stir in ginger garlic paste and cook until fragrant.

4

Add mutton pieces and brown on all sides.

5

Mix in chopped tomato and cook until softened.

6

Stir in yogurt and cook until the mixture thickens.

7

Add cumin seeds, black cardamom, cloves, black pepper, red chili powder, coriander powder, turmeric powder, and salt; mix well.

8

Pour in enough water to cover the meat, bring to a boil, then reduce heat to low.

9

Cover and simmer until mutton is tender.

10

Add chopped potatoes and cook until they are soft.

11

Sprinkle garam masala and fresh chopped coriander leaves before serving.

Cooking Techniques

sautéingbrowningsimmering

Equipment Needed

large potwooden spoonknifecutting board

Spice Level:

🌶️🌶️🌶️

Also Known As

Degi Aloo GoshtAloo GoshtMutton Aloo Curry

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