Carrot Soup- Creamy Carrot Soup Recipe.

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

Chop the carrots and garlic cloves.

In a large pot, combine the carrots, minced garlic, water, and chicken stock.

Bring to a boil, then reduce heat and simmer until the carrots are tender.

Use an immersion blender to puree the soup until smooth.

Stir in Greek yogurt and season with salt and pepper to taste.

Garnish with fresh parsley before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens