How To Make Beans On Toast with Pretty Woman Kitchen!

baked beans

🥗Healthier: homemade bean mix

💰Cheaper: canned lentils

Canned lentils are often cheaper and provide similar texture.

bread

🥗Healthier: whole grain bread

💰Cheaper: white bread

Whole grain bread offers more fiber and nutrients.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier while margarine is often less expensive.

eggs

🥗Healthier: egg substitute

💰Cheaper: tofu scramble

Tofu scramble offers a plant-based alternative.

Open the canned baked beans and pour away excess bean juice.

Add half a tin of beans to a pot.

Place the bread in the toaster and select the desired level of toastiness.

Turn on the heat for the beans to low to medium.

Stir the beans gently with a wooden spoon to prevent them from cooking too quickly.

Once the toast is ready, add it to a plate and apply a generous spread of butter.

Add the beans on top of the buttered toast.

Season with black pepper as required.

Store any remaining beans in a bowl and refrigerate them.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens