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Reset With 3 Easy Detox Smoothie Recipes | TODAY Originals

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Recipes in this Video

3 recipes
vegetariangluten-freenut-free

Ingredients

  • 2 cups spinach
  • 1 banana
  • 1/2 cup Greek yogurt
  • 1/2 cup almond milk
  • 1/2 cup pineapple chunks
  • 1 tablespoon honey
  • 1 tablespoon chia seeds

Instructions

  1. 1Add spinach, banana, Greek yogurt, almond milk, pineapple chunks, honey, and chia seeds to a blender.
  2. 2Blend on high until smooth and creamy, about 1-2 minutes.
  3. 3If the smoothie is too thick, add more almond milk to reach desired consistency.
  4. 4Taste and adjust sweetness with more honey if needed.
  5. 5Pour the smoothie into glasses and serve immediately.

Equipment

blender
vegandairy-freegluten-free

Ingredients

  • 1 banana
  • 1 cup almond milk
  • 1/2 tsp turmeric powder
  • 1/2 tsp ginger powder
  • 1 tbsp honey (or maple syrup for vegan)
  • 1/2 cup spinach (optional)
  • 1/4 tsp black pepper (to enhance turmeric absorption)
  • 1/2 cup ice cubes

Instructions

  1. 1In a blender, combine the banana, almond milk, turmeric powder, ginger powder, honey (or maple syrup), and spinach if using.
  2. 2Add the black pepper and ice cubes to the blender.
  3. 3Blend on high speed until smooth and creamy, about 30-60 seconds.
  4. 4Taste the smoothie and adjust sweetness if necessary by adding more honey or maple syrup.
  5. 5Pour the smoothie into a glass and enjoy immediately.

Equipment

blendermeasuring spoonsmeasuring cupglass
vegetariangluten-freenut-free

The beet smoothie has gained popularity in the U.S. as a health-conscious drink, celebrated for its vibrant color and nutritional benefits. Beets, rich in antioxidants and vitamins, are often combined with fruits like bananas and greens for a refreshing blend. This smoothie is not only a nutritious option but also a delicious way to incorporate beets into your diet, appealing to those looking for easy and healthy meal prep solutions.

Ingredients

  • beets
  • banana
  • yogurt
  • almond milk
  • honey
  • spinach
  • chia seeds
  • lemon juice

Instructions

  1. 1Wash and peel the beets.
  2. 2Cut the beets into small pieces for easier blending.
  3. 3Peel the banana and break it into chunks.
  4. 4Add the beets, banana, yogurt, and almond milk to a blender.
  5. 5Squeeze in the lemon juice to enhance flavor.
  6. 6Add honey to sweeten the smoothie.
  7. 7Include spinach for added nutrients.
  8. 8Sprinkle in chia seeds for texture and health benefits.
  9. 9Blend on high until smooth and creamy, about 1-2 minutes.
  10. 10Taste and adjust sweetness if necessary by adding more honey.
  11. 11Pour into glasses and serve immediately.

Ingredient Alternatives

yogurt

Healthier: Greek yogurt

Cheaper: coconut yogurt

Greek yogurt adds protein and creaminess.

almond milk

Healthier: oat milk

Cheaper: regular milk

Oat milk is creamier and can be cheaper.

honey

Healthier: agave syrup

Cheaper: maple syrup

Maple syrup provides a similar sweetness.

chia seeds

Healthier: flax seeds

Cheaper: sunflower seeds

Sunflower seeds are often less expensive.

Techniques

blending

Equipment

blendercutting boardknifemeasuring cups
milk

Also Known As

Beetroot SmoothieRed Beet Smoothie

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