How To Make Cheese Danish And Apple Danish

cream cheese

🥗Healthier: ricotta cheese

💰Cheaper: cottage cheese

Ricotta offers a lighter texture with fewer calories.

puff pastry

🥗Healthier: phyllo dough

💰Cheaper: homemade pastry dough

Phyllo dough is lower in fat and can be more economical.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with a unique flavor.

powdered sugar

🥗Healthier: coconut sugar

💰Cheaper: granulated sugar

Coconut sugar is a natural alternative with a lower glycemic index.

Defrost the puff pastry and brush off excess flour.

Cook the apples with sugar in a pan for 2-3 minutes until tender, adding water as needed.

Mix cream cheese, egg yolks, and sugar in a mixer until smooth, adding vanilla extract.

Cut the puff pastry into squares.

Fold the corners of each pastry square towards the center and seal with egg yolk.

Add approximately 2 tablespoons of cream cheese mixture to some squares and apple filling to others.

Brush the pastry edges with egg yolk for browning.

Sprinkle sugar on top of the pastries.

Place the pastries on a parchment-lined sheet pan and bake in a 400°F oven for 18-20 minutes.

Make a glaze with whole milk and powdered sugar and drizzle over the cooled pastries.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens