소불고기ㅣ새해 소고기 먹고 힘냅시다!ㅣ당면불고기ㅣ소불고기 황금레시피

Prepare the ingredients: slice the beef, mushrooms, onion, and chili, and chop the chives.

In a bowl, mix soy sauce, sugar, cooking wine, minced garlic, fish sauce, and sesame oil to create the marinade.

Add the sliced beef to the marinade and let it soak for a while.

In a pan, heat the kelp broth and add the marinated beef along with the vegetables and glass noodles.

Stir-fry until the beef is cooked through and the vegetables are tender.

Season with black pepper and sprinkle sesame seeds on top before serving.

Allergens