Delicious Crockpot Green Chili Stew/Twisted Mikes

Cut 1 pound of pork chops into 1 inch cubes.

Place the pork cubes in a bowl.

Add 1/4 cup of corn starch to the pork and mix until coated.

Transfer the coated pork into a crock pot.

Season the pork with 1 teaspoon of salt and 1 teaspoon of black pepper.

Add 1 tablespoon of minced garlic to the crock pot.

Chop and add 1/2 onion to the mixture.

Add 4 cups of potatoes, cut into 1 inch cubes, to the crock pot.

Pour in 28 ounces of salsa verde.

Add 4 cups of chicken broth to the crock pot.

Put the lid on the crock pot and cook on low for 4 to 6 hours.

Check that the potatoes are tender and the pork is cooked before serving.

Serve the stew over rice and garnish with cilantro and tortillas.

Equipment Needed

Spice Level: