Madeleines à la fleur d'oranger

unsalted butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option while margarine is often less expensive.

granulated sugar

🥗Healthier: coconut sugar

💰Cheaper: brown sugar

Coconut sugar has a lower glycemic index, while brown sugar is typically cheaper.

orange zest

💰Cheaper: lemon zest

Lemon zest can provide a similar citrus flavor.

powdered sugar

🥗Healthier: erythritol

💰Cheaper: granulated sugar

Erythritol is a low-calorie sweetener, while granulated sugar is more affordable.

Preheat the oven.

In a bowl, mix the softened butter with the sugar until creamy.

Add the eggs one by one, mixing well after each addition.

Incorporate the flour, baking powder, and vanilla sugar, mixing until smooth.

Finally, add the orange blossom water and stir to combine.

Pour the batter into madeleine molds.

Bake in the preheated oven until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens