Easy 6-Ingredient Blueberry Cobbler | Cook's Country

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener, while brown sugar is often less expensive.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat option, while margarine can be more budget-friendly.

Preheat the oven to 350°F (175°C).

In a mixing bowl, combine 1 1/4 cups self-rising flour, 14 ounces sweetened condensed milk, 1/2 cup whole milk, and 8 tablespoons melted butter; stir until nicely incorporated.

Grease a 13 by 9 baking dish and pour the batter into it, smoothing it out.

Add 10 ounces of fresh blueberries on top of the batter.

Sprinkle 1/4 cup granulated sugar over the blueberries.

Place the baking dish in the preheated oven on the middle rack.

Bake for 35 minutes or until golden brown.

Check doneness by inserting a toothpick into the cobbler; it should come out clean.

Let the cobbler cool for about 10 minutes before serving.

Scoop out portions with a spoon and serve warm, optionally topped with ice cream.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens