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HEALTHY BAKED BEANS ON TOAST|(SOYABEANS)*Akshata's Recipes|Episode 154

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Healthy Baked Beans on Toast

Cultural Context

Baked beans on toast is a beloved British comfort food, often enjoyed as a quick meal or breakfast. Traditionally, it combines the hearty flavors of beans with crispy toast, making it a filling dish. Over the years, variations have emerged, including healthier versions that incorporate whole grains and fresh ingredients, appealing to modern dietary preferences.

BritishGBmain
20 min
easy
2 servings
Servings4
1 tablespoon olive oil
2 to 3 cloves garlic, very finely chopped
1 red onion, finely chopped
2 to 3 tablespoons pizza pasta sauce
1/2 teaspoon finely ground pepper powder
3/4 teaspoon salt
cooked soya beans

canned baked beans

🥗Healthier: homemade baked beans

💰Cheaper: canned chickpeas

Homemade beans can be lower in sodium and additives.

whole grain bread

🥗Healthier: rye bread

💰Cheaper: white bread

Rye bread offers more fiber and nutrients.

olive oil

🥗Healthier: avocado oil

💰Cheaper: sunflower oil

Avocado oil has a higher smoke point and is rich in healthy fats.

fresh parsley

🥗Healthier: spinach

💰Cheaper: dried herbs

Spinach adds nutrients and can be less expensive.

1

Heat a pan and pour in 1 tablespoon of olive oil.

2

Add 2 to 3 cloves of very finely chopped garlic to the pan.

3

Add 1 finely chopped red onion to the garlic and olive oil, mixing well.

4

Cook on low to medium flame until the onions become translucent.

5

Add 2 to 3 tablespoons of pizza pasta sauce to the pan and mix well.

6

Sprinkle in about 1/2 teaspoon of finely ground pepper powder and 3/4 teaspoon of salt, mixing thoroughly.

7

Add the cooked soya beans to the mixture and give it a good mix.

8

Cover the pan and cook for about 5 to 10 minutes on a slow flame.

Cooking Techniques

sautéingtoastingbaking

Equipment Needed

pan

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

gluten

Also Known As

Baked Beans on ToastBeans on Toast

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