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ZUPPA CREMOSA con PORRI E CARNE MACINATA pronta in 15 min. | Un classico della cucina tedesca

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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Recipe Information

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Video-Specific Recipe

Italian Ground Beef Soup

Cultural Context

Italian Ground Beef Soup is a hearty dish often enjoyed during colder months. It reflects the Italian tradition of using simple, fresh ingredients to create comforting meals. This soup is versatile, allowing for various vegetables and seasonings based on regional preferences and seasonal availability.

ItalianITmain
45 min
medium
4 servings
Servings4
Olio EVO per il soffritto
1 cipolla
500 g di carne macinata (manzo/maiale)
3 porri
400 ml di brodo di carne
200 ml di acqua
1 confezione di formaggio fresco alle erbe
180 g di crème fraîche
Sale
pepe
Noce moscata

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is lower in fat, while ground pork is often less expensive.

beef broth

🥗Healthier: vegetable broth

💰Cheaper: chicken broth

Vegetable broth is lower in calories, while chicken broth can be more affordable.

1

In una pentola, scaldare l'olio EVO e soffriggere la cipolla tritata.

2

Aggiungere la carne macinata e cuocere fino a doratura.

3

Unire i porri affettati e mescolare bene.

4

Versare il brodo di carne e l'acqua nella pentola.

5

Portare a ebollizione e cuocere per 10 minuti.

6

Aggiungere il formaggio fresco e la crème fraîche, mescolare fino a sciogliere.

7

Condire con sale, pepe e noce moscata a piacere.

Cooking Techniques

sautéingsimmering

Equipment Needed

pentola

Spice Level:

🌶️🌶️🌶️

Also Known As

Minestrone di ManzoItalian Beef Soup
Local Name: Zuppa di Manzo Macinato

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