Amazingly Tasty! Steak Mushroom Cheese Meat Pie Recipe - How To Make Steak Pie Recipe - Glen Cooks

cheddar cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories while maintaining flavor.

beef steak

🥗Healthier: chicken breast

💰Cheaper: ground beef

Ground beef is more affordable and still provides a rich flavor.

Cut the strip loin into small dice, trimming away most of the fat and sinew.

Heat bacon grease in a skillet over medium heat.

Add the diced beef to the skillet and brown it.

Add sliced onion, mushrooms, celery, and carrot to the skillet and cook until softened.

Stir in thyme, marjoram, and black pepper; add water and half of a Norse stockpot.

Add a spoonful of marmite and a splash of vinegar to the mixture.

Cover and let simmer on low heat for about 45 minutes, stirring occasionally.

Prepare lard pastry according to the recipe on the box.

Roll out the pastry to fit the pie dishes.

Fill the pastry with the beef and vegetable mixture once cooked.

Cover with a second layer of pastry, sealing the edges.

Bake in the oven until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens