FLAN de CARAMELO en ESTUFA | Flan suave con LECHE CONDENSADA

sweetened condensed milk

🥗Healthier: coconut milk

💰Cheaper: milk + sugar

Coconut milk reduces calories and adds a unique flavor.

evaporated milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk is lower in calories and suitable for lactose intolerance.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with a different flavor profile.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: vanilla essence

Vanilla bean enhances flavor naturally.

Prepare the caramel by heating 1/2 pocillo of sugar in a pan until it melts and turns golden brown. Optionally, add 1 tablespoon of lemon juice to enhance flavor.

In a separate bowl, mix 1 pocillo of milk, 1 egg, 1 yolk, 5 tablespoons of condensed milk, 1 teaspoon of vanilla essence, and a pinch of salt until well combined.

Pour the milk mixture into a suitable container for steaming.

Place the container on the stove and steam the flan until set.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens