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Ravioli con ripieno di carbonara tutorial completo

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๐ŸŒAuthentic Italian recipe from a Italy-based creator โ€” ingredients and steps translated below
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Dolci Creazioni di Ada
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Recipe Information

Recipe Available
Video-Specific Recipe

Tortellini Pasta Carbonara

ItalianITmain
30 min
medium
2 servings
Servings4
egg whites
sweet paprika
flour
guanciale
pecorino cheese
egg yolk
1

Make the pasta dough with egg whites, sweet paprika, and flour.

2

Roll out the pasta very thin.

3

Prepare the filling with egg yolk, pecorino cheese, and crispy guanciale.

4

Fill the pasta with the mixture and form ravioli.

5

Boil the ravioli for 3-4 minutes until the yolk remains creamy.

6

Deep fry the pasta in hot oil for a crunchy texture.

Spice Level:

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Local Name: Tortellini Pasta Carbonara

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