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Angelo's Mom Makes Tahinopita

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FlyingOverTr0ut
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Recipe Information

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Video-Specific Recipe

Tahinopita

Cultural Context

Tahinopita is a traditional Cypriot dessert that showcases the island's love for tahini, a sesame seed paste. Often enjoyed during festive occasions, this pie symbolizes the blending of simple ingredients into something delightful. Its nutty flavor and moist texture make it a beloved treat, and variations can be found across the Mediterranean, highlighting local ingredients and preferences.

CypriotCYdessert
45 min
medium
8 servings
Servings4
3 cups all-purpose flour
1 cup sugar
1 cup raisins
1 cup orange juice
1/2 cup walnuts
1 tsp baking soda
3 tsp baking powder
1 tsp salt
tahini

tahini

🥗Healthier: sunflower seed butter

💰Cheaper: peanut butter

Sunflower seed butter is nut-free and offers a similar texture.

walnuts

🥗Healthier: almonds

💰Cheaper: pecans

Almonds provide a healthier fat profile, while pecans are often less expensive.

1

Mix together the dry ingredients: flour, sugar, baking soda, baking powder, salt, walnuts, and raisins in a bowl.

2

In another bowl, mix tahini with orange juice until smooth.

3

Combine the wet and dry ingredients, mixing until well combined.

4

Pour the mixture into a baking dish without greasing it.

5

Bake at 350°F for an unspecified time until done.

6

Let it cool and optionally sprinkle powdered sugar on top before serving.

Cooking Techniques

mixingbaking

Equipment Needed

baking dishmixing bowlsspoonoven

Spice Level:

🌶️🌶️🌶️

Dietary

plant-basednut-free

Allergens

nutsgluten

Also Known As

Tahini PieCypriot Tahini Cake

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