4 *YUMMY* recipes for different TATER TOT CASSEROLES!
Recipes in this Video
Cracked Out Chicken Tater Tot Casserole is a beloved American comfort food that combines the flavors of crispy tater tots, savory chicken, and creamy ranch dressing. This dish is often served at family gatherings and potlucks, celebrated for its hearty, satisfying nature. Variations abound, with some adding vegetables or different types of cheese, making it a versatile option for any meal.
Ingredients
- ●chicken
- ●tater tots
- ●cream of chicken soup
- ●ranch seasoning
- ●cheddar cheese
- ●bacon
- ●green onions
- ●sour cream
- ●black pepper
- ●salt
Instructions
- 1Preheat oven to 350°F (175°C).
- 2In a large mixing bowl, combine shredded chicken, cream of chicken soup, ranch seasoning, and sour cream until well mixed.
- 3Stir in half of the cheddar cheese, bacon, and green onions into the chicken mixture.
- 4Spread the chicken mixture evenly in a greased baking dish.
- 5Arrange tater tots in a single layer over the chicken mixture.
- 6Sprinkle remaining cheddar cheese on top of the tater tots.
- 7Bake in the preheated oven for 30-35 minutes, or until the tater tots are golden brown and crispy.
- 8Remove from oven and let cool for 5 minutes before serving.
Ingredient Alternatives
sour cream
Healthier: Greek yogurt
Cheaper: plain yogurt
Greek yogurt reduces calories while maintaining creaminess
Techniques
Equipment
Also Known As
The Sloppy Joe Tater Tot Casserole combines two beloved American comfort foods: the messy, savory Sloppy Joe and crispy tater tots. This dish is a modern twist on classic diner fare, often enjoyed at family gatherings and parties. Its hearty, satisfying nature makes it a favorite for weeknight dinners, and it has been embraced in various forms across the country, often featuring different types of meats or toppings.
Ingredients
- ●ground beef
- ●onion
- ●green bell pepper
- ●sloppy joe sauce
- ●tater tots
- ●shredded cheese
- ●garlic powder
- ●onion powder
- ●black pepper
- ●salt
- ●mustard
- ●ketchup
- ●Worcestershire sauce
- ●parsley
Instructions
- 1Preheat the oven to 375°F (190°C).
- 2In a skillet, brown the ground beef over medium heat until fully cooked, about 5-7 minutes.
- 3Add chopped onion and green bell pepper to the skillet and sauté until softened, about 3-4 minutes.
- 4Stir in the sloppy joe sauce, garlic powder, onion powder, black pepper, salt, mustard, ketchup, and Worcestershire sauce. Cook for another 2-3 minutes.
- 5Spread the beef mixture evenly in a greased casserole dish.
- 6Layer tater tots on top of the beef mixture, covering it completely.
- 7Sprinkle shredded cheese over the tater tots.
- 8Bake in the preheated oven for 25-30 minutes, until the tater tots are golden and crispy.
- 9Remove from the oven and let cool for 5 minutes before serving.
- 10Garnish with parsley before serving.
Ingredient Alternatives
ground beef
Healthier: ground turkey
Cheaper: ground pork
Ground turkey is leaner, while ground pork can be more affordable.
shredded cheese
Healthier: reduced-fat cheese
Cheaper: cream cheese
Reduced-fat cheese lowers calories, while cream cheese can add creaminess.
Techniques
Equipment
Also Known As
Ingredients
- ●1 lb ground beef
- ●1 cup buffalo sauce
- ●1 cup shredded cheddar cheese
- ●1 cup sour cream
- ●1/2 cup ranch dressing
- ●1 bag (32 oz) frozen tater tots
- ●1/2 tsp garlic powder
- ●1/2 tsp onion powder
- ●1/2 tsp salt
- ●1/4 tsp black pepper
- ●1/4 cup chopped green onions (for garnish)
Instructions
- 1Preheat your oven to 375°F (190°C).
- 2In a large skillet over medium heat, cook the ground beef until browned, breaking it apart as it cooks.
- 3Drain excess fat from the skillet and stir in the buffalo sauce, garlic powder, onion powder, salt, and black pepper. Cook for an additional 2-3 minutes.
- 4In a large mixing bowl, combine the cooked beef mixture, sour cream, and ranch dressing. Mix well until combined.
- 5Spread the beef mixture evenly in the bottom of a greased 9x13 inch baking dish.
- 6Layer the frozen tater tots evenly over the beef mixture.
- 7Sprinkle the shredded cheddar cheese over the tater tots.
- 8Bake in the preheated oven for 30-35 minutes, or until the tater tots are golden brown and crispy.
- 9Remove from the oven and let it cool for a few minutes before serving.
- 10Garnish with chopped green onions before serving.
Equipment
The Bacon Cheeseburger Tater Tot Casserole is a beloved American comfort food that combines the classic flavors of a cheeseburger with the fun texture of tater tots. This dish is often served at family gatherings and potlucks, embodying the spirit of casual, hearty meals. In modern times, variations have emerged, including vegetarian versions and different toppings, making it a versatile favorite across the country.
Ingredients
- ●ground beef
- ●bacon
- ●tater tots
- ●cheddar cheese
- ●cream of mushroom soup
- ●milk
- ●onion
- ●garlic powder
- ●salt
- ●black pepper
- ●ketchup
- ●mustard
- ●pickles
Instructions
- 1Preheat oven to 375°F.
- 2Cook ground beef in a skillet over medium heat until browned, about 5-7 minutes.
- 3Add chopped bacon to the skillet and cook until crispy, about 4-5 minutes.
- 4Drain excess fat from the skillet and add onion, cooking until softened, about 3 minutes.
- 5Stir in garlic powder, salt, and black pepper, mixing well.
- 6In a large bowl, combine cream of mushroom soup, milk, ketchup, and mustard; mix until smooth.
- 7Add the beef and bacon mixture to the soup mixture; stir to combine.
- 8Spread the mixture evenly in a greased baking dish.
- 9Top with frozen tater tots, arranging them in a single layer.
- 10Sprinkle shredded cheddar cheese over the tater tots.
- 11Bake in preheated oven for 30-35 minutes, until tater tots are golden brown.
- 12Remove from oven and let cool for 5 minutes before serving.
- 13Garnish with pickles if desired.
Ingredient Alternatives
cheddar cheese
Healthier: reduced-fat cheese
Cheaper: processed cheese
Reduced-fat cheese cuts calories while processed cheese is often cheaper.
bacon
Healthier: turkey bacon
Cheaper: pork belly
Turkey bacon has less fat, while pork belly can be more cost-effective.
Techniques
Equipment
Also Known As
Ingredients
- ●1 lb ground beef
- ●1 small onion, diced
- ●1 can (10.5 oz) cream of mushroom soup
- ●1 cup sour cream
- ●1 cup shredded cheddar cheese
- ●1 bag (32 oz) frozen tater tots
- ●1/2 tsp garlic powder
- ●1/2 tsp salt
- ●1/4 tsp black pepper
Instructions
- 1Preheat your oven to 350°F (175°C).
- 2In a large skillet, brown the ground beef over medium heat until fully cooked. Drain excess fat.
- 3Add the diced onion to the skillet and sauté until translucent, about 3-4 minutes.
- 4Stir in the cream of mushroom soup, sour cream, garlic powder, salt, and black pepper. Mix until well combined.
- 5In a greased 9x13 inch baking dish, spread the beef mixture evenly on the bottom.
- 6Sprinkle the shredded cheddar cheese over the beef mixture.
- 7Arrange the frozen tater tots in a single layer on top of the cheese.
- 8Bake in the preheated oven for 30-35 minutes, or until the tater tots are golden brown and crispy.
- 9Remove from the oven and let it cool for a few minutes before serving.
Equipment
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