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Recette Merveille (3 Ingrédients) | Mauritian Merveille Recipe

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Recipe Information

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Video-Specific Recipe

Merveille

Cultural Context

Merveille is a beloved dessert from Mauritius, often enjoyed during festive occasions and family gatherings. Its name means 'wonder' in French, reflecting the delight it brings to those who indulge in its sweet, fluffy texture. Traditionally, it showcases the island's blend of cultures, incorporating French, Indian, and Creole influences. Today, variations exist, with some adding local flavors like coconut or spices, making it a cherished treat both locally and among the diaspora.

MauritianMUdessert
90 min
medium
12 servings
Servings4
2 cups all purpose flour (250g)
2 tsp salt
oil

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: none

Whole wheat flour adds fiber and nutrients.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a tropical flavor.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides natural sweetness.

1

Combine flour and salt in a large bowl.

2

Add oil to the flour mixture and mix until a dough forms.

3

Knead the dough until smooth.

4

Shape the dough into small balls or discs.

5

Heat oil in a deep pan over medium heat until hot.

6

Fry the dough balls until golden brown, about 3-4 minutes per side.

7

Remove from oil and drain on paper towels.

Cooking Techniques

mixingkneadingfrying

Equipment Needed

large bowldeep panpaper towels

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyeggs

Also Known As

Merveille de MauriceMauritian Merveille

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