【材料2つだけ！】超簡単ジュースゼリーの作り方 / Juice Jelly recipe

Combine water and agar-agar in a saucepan over medium heat.

Stir until agar-agar is completely dissolved, about 5 minutes.

Add sugar and continue stirring until dissolved, about 2-3 minutes.

Remove from heat and let cool slightly.

Stir in fruit juice and lemon juice until well combined.

Add a pinch of salt to enhance flavors.

If desired, add food coloring to achieve the desired hue.

Pour the mixture into molds or a shallow dish.

Add fresh fruit pieces into the mixture if using.

Refrigerate for at least 2 hours or until set.

Once set, gently remove from molds or cut into desired shapes.

Serve chilled as a refreshing dessert.

Equipment Needed

Spice Level:

Dietary