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Resep Nasi Liwet Rice Cooker Ikan Teri | Tanpa Santan | Simple & Super Enak

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Dapur Rafifah
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Recipe Information

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Video-Specific Recipe

Nasi Liwet

Cultural Context

Nasi Liwet originates from Java, Indonesia, particularly associated with the city of Solo. Traditionally, it's a festive dish often served during special occasions and family gatherings, showcasing the rich flavors of coconut and spices. In modern times, Nasi Liwet has gained popularity beyond its regional roots, becoming a beloved comfort food across Indonesia and in Indonesian restaurants worldwide.

IndonesianIDmain
45 min
medium
6 servings
Servings4
400g beras pulen
700ml air
2 siung bawang putih
1/2 buah bawang merah besar
4 cabe merah
10 cabe rawit hijau
1 batang serai
2 lembar daun salam
1 papan petai
secukupnya teri tanjung
1.5 sdt garam
1 sdt kaldu jamur
secukupnya minyak goreng

coconut milk

🥗Healthier: almond milk

💰Cheaper: water + coconut extract

Almond milk reduces calories while maintaining creaminess.

chicken

🥗Healthier: tofu

💰Cheaper: tempeh

Tofu is lower in calories and a good protein source.

1

Rinse the rice until the water runs clear and drain.

2

In a rice cooker, combine the rinsed rice, water, chopped garlic, sliced shallots, red chilies, green bird's eye chilies, chopped lemongrass, bay leaves, petai, anchovies, salt, and mushroom broth.

3

Add a splash of cooking oil to the mixture.

4

Cook in the rice cooker until the rice is done and fluffy.

Cooking Techniques

steamingsautéing

Equipment Needed

rice cooker

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milksoy

Also Known As

Liwet RiceNasi Liwet Solo

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