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RESEP NASI LIWET 1 KG BERAS!! ENAK DAN WANGI!!

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Mama Mput
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Recipe Information

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Video-Specific Recipe

Nasi Liwet

Cultural Context

Nasi Liwet originates from Java, Indonesia, particularly associated with the city of Solo. Traditionally, it's a festive dish often served during special occasions and family gatherings, showcasing the rich flavors of coconut and spices. In modern times, Nasi Liwet has gained popularity beyond its regional roots, becoming a beloved comfort food across Indonesia and in Indonesian restaurants worldwide.

IndonesianIDmain
45 min
medium
6 servings
Servings4
1 kg beras
150 gram ikan teri
80 gram bawang putih
80 gram bawang merah
60 gram cabe merah keriting
3 cm lengkuas
6 batang sereh
6 lembar daun jeruk
6 lembar daun salam
1 sdt gula pasir
1 sdt micin
1 sdt lada bubuk
1 liter air

coconut milk

🥗Healthier: almond milk

💰Cheaper: water + coconut extract

Almond milk reduces calories while maintaining creaminess.

chicken

🥗Healthier: tofu

💰Cheaper: tempeh

Tofu is lower in calories and a good protein source.

1

Rinse the rice until the water runs clear.

2

In a pot, combine the rinsed rice, ikan teri, bawang putih, bawang merah, cabe merah keriting, lengkuas, sereh, daun jeruk, daun salam, gula pasir, micin, lada bubuk, and water.

3

Cook the mixture over medium heat until the rice is fully cooked and the water has been absorbed.

Cooking Techniques

steamingsautéing

Spice Level:

🌶️🌶️🌶️

Allergens

milksoy

Also Known As

Liwet RiceNasi Liwet Solo

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