Ultimate BBQ Burger Smoked & Seared on the Lone Star Grillz 24x36 Offset Smoker!

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: American cheese

Reduced-fat cheese lowers calories while still providing creaminess.

burger buns

🥗Healthier: whole grain buns

💰Cheaper: white bread

Whole grain buns add fiber, while white bread is often more affordable.

Preheat the grill to medium-high heat.

Season the ground beef with salt and black pepper.

Form the beef into patties, making a slight indentation in the center.

Grill the patties for 4-5 minutes on one side, until browned.

Flip the patties and top each with a slice of cheddar cheese.

Continue grilling for another 3-4 minutes, until the cheese is melted and the burger is cooked to desired doneness.

Toast the burger buns on the grill for 1-2 minutes until golden.

Spread barbecue sauce on the bottom half of each bun.

Place the grilled patties on the buns, followed by onion rings, pickles, lettuce, and tomato.

Top with the other half of the bun and serve immediately.

Cooking Techniques

Spice Level:

Allergens