TEXAS OVEN ROASTED BBQ BEEF BRISKET RECIPE

beef brisket

🥗Healthier: pork shoulder

💰Cheaper: chuck roast

Chuck roast is more affordable and still provides good flavor.

BBQ sauce

🥗Healthier: homemade BBQ sauce

💰Cheaper: ketchup + vinegar

Ketchup mixed with vinegar can mimic BBQ sauce at a lower cost.

Preheat the oven to 350°F (175°C).

Coat the brisket with olive oil and season both sides with about half a tablespoon of each seasoning except for the crushed red pepper and smoked paprika, which should be added to taste.

Place the seasoned brisket in a roasting pan.

Bake the brisket uncovered in the oven for 1 hour.

After 1 hour, check the brisket and continue baking uncovered for another 30 minutes.

Add about 2.5 cups of beef broth to the pan and cover it.

Reduce the oven temperature to 300°F (150°C) and cook for about 2 hours.

Once done, let the brisket rest before serving with barbecue sauce.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary